An Experience to Savor

A New Wine Country Destination

A World Away in Walla Walla

Eritage Resort is a tribute to the history, beauty and warmth of Washington's farms and vineyards.

Beautifully nestled on 300 acres in the rolling fields of wheat and vineyards of Washington wine country, Eritage is only minutes from downtown Walla Walla and its regional airport. Each suite opens to a patio or deck with expansive views of the Blue Mountains, rolling farmland and a pristine man-made lake. This intimate property is tucked within the vineyards and is designed to provide guests with an unparalleled Washington wine country experience with exceptional lodging and cuisine, as well as exclusive access to unique events and services.

Eritage | Early 2018

Opening in early 2018, Eritage will include 10 luxury suites and a restaurant menu created by James Beard award-winning chef Jason Wilson featuring locally grown ingredients and Washington wines. Eritage was founded by Justin Wylie, owner and winemaker of Va Piano Vineyards with financial support from Business Growth Capital of Long Beach, CA. Development management is provided by Scott Knox of Vista Ventures and Fire & Vine Hospitality is responsible for resort services, dining and operations.

Experience Eritage Resort

Resort and restaurant reservations will be available soon. Please check back with us.
1319 Bergevin Springs Rd.
Walla Walla, WA 99362

Media Inquiries Only:
Beth Herrell Silverberg
Fire & Vine Hospitality